We have been exporting Japanese food products into Asia countries, also has produced our original product such as blue color Japanese sake “SEILAN” which naturally colored with butterfly pea.


Blue natural herbs added into Japanese Ginjo Sake,
“SEILAN”, a sake with a beautiful deep blue color.

A blue natural herb called “Butterfly pea” is added to Ginjo
sake to create a bright indigo color. No artificial coloring agents
are used, the blue sake is mare from 100% natural ingredients.
The herb itself is tasteless and odorless, so the aroma and taste
are genuine Ginjo sake itself. It is a high quality sake with a
mellow taste that is carefully b rewe d at the sake brewery using
the great material such as Yamadanishiki rice and clear water.

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